April’s Abundance
Step into the season of renewal with a menu bursting with color, flavor, and vitality. This month, we’re celebrating April’s abundance of fresh, seasonal produce—crisp asparagus, tender greens, sweet strawberries, and earthy root vegetables—crafted into nourishing, plant-forward dishes. From herb-infused salads to plant-based twists on Mediterranean classics, every meal is designed to energize and refresh your entire body. Whether you’re indulging in creamy lemon pasta, sharing zucchini latkes, or savoring a chai spiced breakfast cookie, this menu embraces the diverse flavors of spring while powering you through your TA workouts. Welcome the new season with vibrant, wholesome meals to naturally fuel your body.