The Vegan Voyage

Welcome to Week 23 of our exciting new menu! Get ready to embark on a culinary journey filled with fresh and vibrant flavors. From the refreshing Acai Hemp Bowl to the savory Korean Baked Cauliflower with Slaw and the delightful Thai Red Curry, this week’s menu promises a delightful fusion of tastes and ingredients. Dive in and savor every bite as we bring you a delicious dining experience.